Spelt Bread

Prep Time: 0 Minutes

Cook Time: 360 Minutes

Ready In: 360 Minutes

Servings: 10

This is such an easy recipe for the bread maker. Plus, it tastes very wheat-like.

Ingredients:

1 1/4 c water (i never warm the water)

1 1/2 t yeast

2 t oil

2 t honey

4 c whole spelt flour

1 1/2 t salt

Directions:

1. Put all ingredients in the bread maker in the order listed. (Yeast goes in the water for spelt bread rather than in the flour like you do for wheat.)
2. Set the bread maker on regular white loaf.
3. Enjoy!

By RecipeOfHealth.com