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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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This is such a yummy quick lunch. I served one to my sister and a week later she told me that her husband and kids couldn't stop raving about them! Ingredients:
2 tablespoons spreadable garden vegetable cream cheese |
2 flavored flour tortillas of your choice (8 inches), room temperature |
3 thin slices deli turkey (1/2 ounce each) |
1/4 cup shredded lettuce |
2 tablespoons shredded cheddar cheese |
2 teaspoons finely chopped onion |
2 teaspoons finely chopped green pepper |
2 teaspoons chopped ripe olives |
4 teaspoons ranch salad dressing |
Directions:
1. Spread cream cheese over tortillas. Layer with turkey, lettuce, cheese, onion, green pepper and olives; drizzle with dressing. Roll up tightly; wrap in plastic wrap. Refrigerate until serving. Yield: 2 servings.
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