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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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When you can't get take out, it's easy to make it at home! Ingredients:
1/4 cup oil |
6 garlic cloves, chopped |
1/8-1/4 teaspoon red pepper flakes |
8 ounces thin spaghetti, cooked |
2 -4 tablespoons soy sauce |
2 green onions, chopped |
Directions:
1. Heat oil in skillet over medium-high heat.
2. Add garlic and red pepper flakes, stirring for 2 minutes.
3. Add cooked spaghetti and toss well.
4. Stir in soy sauce and heat through.
5. Garnish with chopped green onion.
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