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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 (0.9-oz.) envelope béarnaise sauce mix |
1 tablespoon lemon juice |
1 tablespoon chopped fresh tarragon |
Directions:
1. Prepare béarnaise sauce mix according to package directions, stirring in lemon juice and chopped fresh tarragon during last minute of cook time.
2. Note: For testing purposes only, we used McCormick Béarnaise Sauce Mix. Speedy Béarnaise Sauce can be made 1 day ahead and stored in the refrigerator. To reheat, place bowl over simmering water, and cook, whisking constantly, until mixture is warm.
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