Special Sour Cream Apple Pie Recipe

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Special Sour Cream Apple Pie
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Ingredients:

Directions:

  1. To prepare the crust: Prepare a 10-inch deep-dish pie plate.
  2. In a medium bowl, combine flour, sugar, cinnamon and salt.
  3. Cut in the cold butter using a pastry blender, until mixture resembles coarse meal.
  4. Add water; toss gently with a fork until evenly moistened.
  5. Gather gently into a ball.
  6. Transfer to lightly floured board.
  7. Roll into a circle slightly larger than a deep 10-inch pie plate.
  8. Ease pastry into pan, and flute the high edge; set aside.
  9. For the filling: Set oven to 450 degrees.
  10. In a large bowl, combine all filling ingredients; mix well.
  11. Spoon into crust.
  12. Bake for 10 minutes.
  13. Reduce oven temperature to 350 degrees, and continue baking until filling is slightly puffed and golden brown (about 40 minutes).
  14. If edges of crust begin to brown too quickly, cover with strips of foil.
  15. For topping: Meanwhile, combine walnuts, flour, sugars, cinnamon and salt in a medium bowl; mix well.
  16. Blend in room temperature butter until the mixture is crumbly.
  17. Spoon over the pie; bake for 10-15 minutes longer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 837.27 Kcal (3505 kJ)
Calories from fat 418.34 Kcal
% Daily Value*
Total Fat 46.48g 72%
Cholesterol 94.16mg 31%
Sodium 1268.78mg 53%
Potassium 436.85mg 9%
Total Carbs 97.53g 33%
Sugars 43.7g 175%
Dietary Fiber 10.78g 43%
Protein 12.71g 25%
Vitamin C 5.3mg 9%
Vitamin A 0.3mg 9%
Iron 3.4mg 19%
Calcium 224.4mg 22%
Amount Per 100 g
Calories 251.4 Kcal (1053 kJ)
Calories from fat 125.61 Kcal
% Daily Value*
Total Fat 13.96g 72%
Cholesterol 28.27mg 31%
Sodium 380.96mg 53%
Potassium 131.17mg 9%
Total Carbs 29.28g 33%
Sugars 13.12g 175%
Dietary Fiber 3.24g 43%
Protein 3.82g 25%
Vitamin C 1.6mg 9%
Vitamin A 0.1mg 9%
Iron 1mg 19%
Calcium 67.4mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.8
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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