Special Request Casserole |
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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 8 |
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This has been a family favorite for years, and I made it often when my two children were growing up. The kids are now grown and away from home, but whenever they visit, they always put in a special request for this delicious cheesy dish. Ingredients:
30 saltine crackers |
6 eggs, lightly beaten |
6 bacon strips, cooked and crumbled |
2 cups milk |
2 cups (8 ounces) shredded cheddar cheese |
1/4 cup butter, melted |
Directions:
1. Crumble crackers into a 11-in. x 7-in. baking dish. Combine the remaining ingredients; pour over crackers. Cover and chill for 8 hours or overnight.
2. Remove from refrigerator 30 minutes before baking. Bake, uncovered, at 325° for 45 minutes or until a knife inserted near the center comes out clean. Let stand 5 minutes before cutting. Yield: 8 servings.
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