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Prep Time: 15 Minutes Cook Time: 2 Minutes |
Ready In: 17 Minutes Servings: 8 |
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Found this in Cooking Light June 2008. Nice adult treat for summer. Cooking time is chill time. Use Cava or prosecco. Ingredients:
1 cup cherries, pitted and halved |
1 cup blueberries |
1 cup raspberries |
1 cup quartered strawberry |
1/2 cup chpped nectarine |
1/3 cup brandy |
1 cup apricot nectar, chilled |
750 ml sparkling wine |
Directions:
1. Combine the first 6 ingredients in a large pitcher and chill for at least 2 hours. Stir in 1 cup nectar and wine. Serve immediately.
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