Directions:
- Bake spare ribs in oven at 500 degrees for 45 minutes, turning halfway through cooking. Drain grease and place spare ribs in a slow cooker.
- Mix all other ingredients to make a sauce. Pour source over spare ribs. Cover and cook on LOW for 9-10 hours or until tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 11254.01 Kcal (47118 kJ) | ||
| Calories from fat | 143.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.9g | 24% | |
|---|---|---|---|
| Cholesterol | 119.04mg | 40% | |
| Sodium | 103854.87mg | 4327% | |
| Potassium | 385.67mg | 8% | |
| Total Carbs | 25.7g | 9% | |
| Sugars | 2199.16g | 8797% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 32.8g | 66% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.5mg | 8% | |
| Calcium | 52.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 137.16 Kcal (574 kJ) | ||
| Calories from fat | 1.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.19g | 24% | |
|---|---|---|---|
| Cholesterol | 1.45mg | 40% | |
| Sodium | 1265.72mg | 4327% | |
| Potassium | 4.7mg | 8% | |
| Total Carbs | 0.31g | 9% | |
| Sugars | 26.8g | 8797% | |
| Dietary Fiber | 0g | 1% | |
| Protein | 0.4g | 66% | |
| Calcium | 0.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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