Spanishy Ribs and Beans Recipe

Posted by
Rate It!
Spanishy Ribs and Beans
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 1/4 kg pork ribs
  • 600 g pork
  • 400 g tomatoes
  • 3 tbsp vinegar
  • 4 tbsp oil
  • 1 tbsp oregano
  • 5 garlic cloves
  • 1/2 tsp paprika

Directions:

  1. In a large bowl, mix the last four ingredients together with a sprinkling of salt and half of the olive oil. Coat the short ribs in the mixture. Cut the pork belly into pieces the same size as the ribs, and add them to the mix. Leave to marinate for as long as possible - overnight is great.
  2. Turn your oven to 220C/Gas 7. Pack the porky bits into a roasting dish with the onion and carrots and roast for 40 minutes, turning once, until browned all over. Turn the oven down to 180C/Gas 4.
  3. Drain the beans and tip them into the dish with the meat. Add all the other ingredients, including the remaining olive oil. Season with salt and lots of cracked black pepper.
  4. Stir well, making sure the ribs are mostly under the level of the stock, then cover with foil and bake in the oven for about an hour. By now, the meat should be tender, so take the foil off and give it a last 15 minutes, just to brown the top.
  5. Finish with a splosh of olive oil, and serve in bowls with crusty bread.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1164.89 Kcal (4877 kJ)
Calories from fat 808.34 Kcal
% Daily Value*
Total Fat 89.82g 138%
Cholesterol 228.7mg 76%
Sodium 327.87mg 14%
Potassium 1440.02mg 31%
Total Carbs 24.98g 8%
Sugars 8.32g 33%
Dietary Fiber 13.14g 53%
Protein 64.56g 129%
Vitamin C 52.1mg 87%
Vitamin A 1.2mg 40%
Iron 19.1mg 106%
Calcium 93.3mg 9%
Amount Per 100 g
Calories 166.28 Kcal (696 kJ)
Calories from fat 115.38 Kcal
% Daily Value*
Total Fat 12.82g 138%
Cholesterol 32.65mg 76%
Sodium 46.8mg 14%
Potassium 205.55mg 31%
Total Carbs 3.57g 8%
Sugars 1.19g 33%
Dietary Fiber 1.87g 53%
Protein 9.22g 129%
Vitamin C 7.4mg 87%
Vitamin A 0.2mg 40%
Iron 2.7mg 106%
Calcium 13.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 30
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top