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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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I came up with this when looking for something easy to make for lunch. This would make a great side dish as well. I made it with uncooked rice and it was very good. A minute rice would work too. Enjoy! Ingredients:
2 cups water |
2 tablespoons taco seasoning |
1 dash salt |
1/4 cup picante sauce |
1/4 cup sour cream |
1/4 cup mexican blend cheese |
6 slices turkey bacon, cooked and chopped |
Directions:
1. Bring water, salt and taco seasoning to a boil.
2. Add rice and cover. Simmer for about 15 minutes.
3. Lay slices of turkey bacon between 2 paper towels and microwave for about 2 minutes or until just crispy.
4. When the rice is tender and the liquid is absorbed add the picante sause, sour cream, chopped turkey bacon, and cheese.
5. Mix well and serve. (You can reserve just a bit of the picante sause, sour cream, cheese, and bacon to use as garnish.).
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