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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 4 |
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I've been eating this stuff for years. Ingredients:
1/3 cup chopped green bell pepper |
3 tablespoons butter |
3 tablespoons flour |
1/4 teaspoon salt |
1/8 teaspoon pepper |
1 cup water |
1 cup half-and-half |
1 chicken bouillon cube |
1 (12 ounce) can spam, cubed |
1 (4 ounce) can sliced mushrooms, drained |
hot cooked rice or toast |
Directions:
1. In large saucepan, sauté green pepper in butter until tender.
2. Blend in flour, salt, and pepper until smooth.
3. Stir in water, half-and-half, and bouillon cube.
4. Cook over low heat, stirring until bouillon dissolves and mixture boils and thickens. Add Spam and mushrooms.
5. Cook and stir 3 minutes.
6. Serve over hot, cooked rice or toast.
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