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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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I have made this recipe for 5 years and everyone loves it. Just recently I have been trying to make things healthier for my diabetic mother-in-law so you can switch it up. Ingredients:
1 (13 1/4 ounce) box spaghetti noodles (healthy harvest) |
1 lb hamburger (turkey) |
1/2 lb roll of pork sausage (optional) |
1/4 cup of minced onion |
2 (26 ounce) jars spaghetti sauce |
italian seasoning |
1 (1 ounce) packet spaghetti sauce mix (optional) |
fresh garlic or garlic powder |
Directions:
1. Brown burger with minced onion. You can add as much onion as you like, I add a lot.
2. Brown sausage in separate pan.
3. Boil noodles as directed on box.
4. Heat up sauce in a decent size pan because you will be adding sausage and hamburger into it. Add sauce packet but don't add water. It's got a wonderful flavor. Add garlic and Italian seasoning.
5. Drain grease from burger and add to sauce.
6. If you'd like, drain sausage and add. I like the flavor of the sausage with the sauce so I add a little.
7. Simmer until done. Enjoy.
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