Soy Ponzu

Prep Time: 0 Minutes

Cook Time: 10 Minutes

Ready In: 10 Minutes

Servings: 2

A spicy but simple dipping sauce that can be used for many asian dishes.

Ingredients:

1/4 cup tamari or soy sauce

1/8 cup rice vinegar

1 clove minced garlic

2 teaspoons minced fresh gingerroot

1 teaspoon chili paste

minced scallions and sesame seeds for garnish

Directions:

1. Combine all ingredients for a simple Asian Ponzu or dipping sauce.
2. Serve warm.