Southwestern Quiche Recipe

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Southwestern Quiche
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Ingredients:

Directions:

  1. Unfold and stack 2 piecrusts; gently roll or press piecrusts together. Fit piecrusts into a 9-inch pieplate according to package directions; fold edges under, and crimp. Line pie shell with aluminum foil; fill with pie weights or dried beans.
  2. Bake on lowest oven rack at 425° for 15 minutes. Remove weights and foil; cool.
  3. Sauté mushrooms in hot oil over medium-high heat 5 minutes or until golden brown and liquid is absorbed. Set aside.
  4. Combine cheeses; set aside.
  5. Stir together eggs and next 3 ingredients in a bowl; add mushrooms, bell pepper, and olives.
  6. Pour half of egg mixture into prepared crust. Sprinkle evenly with two-thirds cheese mixture. Top with remaining egg mixture; sprinkle with remaining cheese mixture.
  7. Bake at 375° for 40 to 45 minutes or until set, shielding edges with aluminum foil to prevent excessive browning. Let stand 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 977.53 Kcal (4093 kJ)
Calories from fat 548.99 Kcal
% Daily Value*
Total Fat 61g 94%
Cholesterol 1005.25mg 335%
Sodium 1463.14mg 61%
Potassium 1063.5mg 23%
Total Carbs 49.3g 16%
Sugars 8g 32%
Dietary Fiber 6.55g 26%
Protein 57.42g 115%
Vitamin C 74.2mg 124%
Vitamin A 1.5mg 49%
Iron 45.5mg 253%
Calcium 672.8mg 67%
Amount Per 100 g
Calories 118.54 Kcal (496 kJ)
Calories from fat 66.57 Kcal
% Daily Value*
Total Fat 7.4g 94%
Cholesterol 121.9mg 335%
Sodium 177.43mg 61%
Potassium 128.97mg 23%
Total Carbs 5.98g 16%
Sugars 0.97g 32%
Dietary Fiber 0.79g 26%
Protein 6.96g 115%
Vitamin C 9mg 124%
Vitamin A 0.2mg 49%
Iron 5.5mg 253%
Calcium 81.6mg 67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.8
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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