4 cups (16 ounces) shredded mild cheddar cheese |
2 cups (8 ounces) shredded swiss cheese |
2 cups (8 ounces) shredded monterey jack cheese |
1/4 cup chopped green bell pepper |
1/4 cup chopped red bell pepper |
1/4 cup chopped yellow bell pepper |
1/4 cup chopped green onion |
3 tablespoons chopped fresh cilantro |
1 tablespoon chopped fresh dill weed |
1 tablespoon drained, chopped capers |
3 garlic cloves, chopped |
2 teaspoons cajun seasoning |
2 teaspoons worcestershire sauce |
1/8 teaspoon hot sauce |
1 cup mayonnaise |
3 tablespoons dijon mustard |
jalapeño pepper jelly, optional |
