Southwestern Bloody Mary

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 6

Smoky chipotle chilies add a new dimension to the sizzle in these Bloody Marys.

Ingredients:

3 cups canned vegetable juice

2 tablespoons fresh lemon juice

1 tablespoon minced fresh cilantro

1 tablespoon worcestershire sauce

1 teaspoon finely minced seeded canned chipotle chilies

1 teaspoon ground cumin

1 teaspoon sugar

2/3 cup chilled vodka

ice cubes

6 celery stalks with leafy tops

6 fresh red chilies, slit

Directions:

1. Mix first 7 ingredients in pitcher. Chill mixture until cold, at least 2 hours or overnight. Mix in vodka.
2. Fill 6 tall glasses with ice. Pour Bloody Mary mixture over. Garnish with celery and chilies.

By RecipeOfHealth.com