Southwestern BBQ Chicken Pizza |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 1 |
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Using prepared chicken and commercial pizza crust gets this recipe on the table in only 15 minutes. Ingredients:
1 (16-ounce) italian cheese-flavored pizza crust |
1/2 cup barbecue sauce, divided |
2 (9-ounce) packages already-cooked southwest-flavored chicken breast strips, chopped |
1 1/2 cups (6 ounces) shredded mexican four-cheese blend |
2 tablespoons chopped fresh cilantro |
Directions:
1. Place pizza crust on a large baking sheet or pizza stone; spread 1/4 cup barbecue sauce over crust.
2. Combine remaining 1/4 cup barbecue sauce and chicken in a bowl, coating well. Spoon chicken mixture over crust; top with cheese and cilantro.
3. Bake at 450° for 10 minutes or until cheese melts.
4. Note: For testing purposes only, we used Boboli pizza crust and Tyson Southwest Seasoned Chicken Breast Strips.
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