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Prep Time: 10 Minutes Cook Time: 180 Minutes |
Ready In: 190 Minutes Servings: 8 |
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From Fix It & Forget It Ingredients:
1 lb ground beef, browned, crumbled fine, and drained |
2 (15 ounce) cans refried beans |
2 (10 ounce) cans rotel |
1 1/4 ounces taco seasoning (1 packet) |
1 lb velveeta cheese, cubed |
tortilla chips |
Directions:
1. Combine ground beef,beans, tomatoes, and taco seasoning in slow cooker.
2. Cover, Cook on Low 3-4 hours, or on High 1 1/2 hours.
3. Add cheese. Stir occasionally. Heat until cheese is melted.
4. Serve with tortilla chips.
5. Note: Serve as a main dish alongside a soup.
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