Southwest Chicken Casserole Recipe

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Southwest Chicken Casserole
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Ingredients:

Directions:

  1. In a large bowl, combine the chicken, chiles, soup, cheese, onions, salt, pepper and water and pour the mixture into a microwave safe 9x13 inch casserole dish.
  2. Add the rice. The mixture should be the consistency of soupy pancake batter.
  3. Cover the dish with a lid or plastic wrap and microwave for about 15 minutes (depending on the microwave). Serve with mexicorn and green salad if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 469.92 Kcal (1967 kJ)
Calories from fat 182.92 Kcal
% Daily Value*
Total Fat 20.32g 31%
Cholesterol 65.21mg 22%
Sodium 1026.02mg 43%
Potassium 272.02mg 6%
Total Carbs 49.78g 17%
Sugars 3.84g 15%
Dietary Fiber 3.59g 14%
Protein 21.28g 43%
Vitamin C 2.4mg 4%
Vitamin A 0.1mg 2%
Iron 4mg 22%
Calcium 440.7mg 44%
Amount Per 100 g
Calories 227.32 Kcal (952 kJ)
Calories from fat 88.49 Kcal
% Daily Value*
Total Fat 9.83g 31%
Cholesterol 31.54mg 22%
Sodium 496.32mg 43%
Potassium 131.58mg 6%
Total Carbs 24.08g 17%
Sugars 1.86g 15%
Dietary Fiber 1.74g 14%
Protein 10.29g 43%
Vitamin C 1.2mg 4%
Iron 1.9mg 22%
Calcium 213.2mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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