Southwest 3-Alarm Vegetarian Chili |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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low fat chili with a southwestern flair Ingredients:
2 tbsp oil |
4 cups vegetable broth |
1 large onion |
3 jalapeno peppers, sliced |
1 green bell pepper |
1 red bell pepper |
4 tbsp minced garlic |
4 tbsp chili powder |
2 tbsp ground cumin |
28 oz tomatoes |
2 tsp dried thyme |
32 oz pinto beans, canned |
32 oz red beans, canned |
32 oz black beans, canned |
1 cup cooked corn kernels |
1 cup carrots, diced |
1 cup masa corn flour |
Directions:
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