Southern-style Honey Rice |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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I believe this recipe originally came from Southern Living Magazine. This smells so wonderful when you stir it. I leave out the peanuts (personal preference), but you may enjoy them. Note: prep time does not include time to cook the rice. Ingredients:
4 cups cooked white rice |
1/2 cup roasted peanuts, chopped |
6 tablespoons butter |
1/4 cup honey |
1 teaspoon cinnamon |
3/4 teaspoon ginger |
Directions:
1. Gently stir together rice and peanuts; set aside and keep warm.
2. Put butter and honey in a heavy saucepan, cook over low heat just until butter has melted.
3. Stir in the cinnamon and ginger, beating out any lumps.
4. Pour over rice, and mix together thoroughly.
5. Serve hot.
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