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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Have not tried this yet..but plan to! Ingredients:
1 1/2 cups brown sugar, packed |
1 1/2 cups sugar |
3 tablespoons corn syrup |
1 cup milk |
1 teaspoon vanilla extract |
1 1/2 cups pecans, chopped |
Directions:
1. Combine sugar, corn syrup and milk in heavy 3 qt pan.cook over medium heat, stirring constantly.till mixture comes to a boil.
2. turn heat to low and continue stirring until 234*.
3. Remove from heat and let stand 10 minutes.
4. Stir in vanila and beat for 2 minutes.
5. Using a wooden spoon.add pecans and stir till creamy.
6. Drop by tblsful on wax paper to make patties.
7. Let pralines stand until firm.
8. Then peel from wax paper.
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