South Pacific

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 1

I first tried these when on a cruise. The bartender was nice enough to show me how to make them.

Ingredients:

1 ounce gin

1/2 ounce galliano

1/2 ounce blue curacao

7-up

Directions:

1. Add the gin and Galliano to a ice-filled highball glass; stir.
2. Add in 7-UP until glass is about 3/4 full.
3. Pour the blue curacao in gently and let it sink to the bottom of the glass.
4. Give the glass a little shake.
5. Serve with a straw.

By RecipeOfHealth.com