South Carolina Style Sloppy Joes |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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I had copied this from somewhere but I have no idea where so here it is anyway! Ingredients:
1 lb ground beef |
1 cup onion, chopped |
2 tablespoons chili powder |
1/2 teaspoon salt |
1/2 teaspoon pepper |
1 1/2 cups tomato sauce, any brand |
1/2 cup water |
Directions:
1. In a large skillet, over medium-high heat, cook ground beef with onion until beef is no longer pink, about 4 minutes, drain off excess fat.
2. Return skillet to heat and stir in chili powder, salt and pepper until absorbed.
3. Stir in the tomato sauce and water; bring to a boil, reduce heat and simmer 10-15 minutes or until thickened.
4. Eat on hamburger buns or rolls.
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