Sour Cream Raisin Pie Dated 1969 Recipe

Posted by
Rate It!
Sour Cream Raisin Pie Dated 1969
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 cup raisins
  • 1 tsp vanilla
  • 1/8 tsp salt
  • 1/4 tsp ground nutmeg
  • 1 cup sour cream
  • 3 eggs
  • 1/2 cup milk

Directions:

  1. Mix all ingredients together and pour into pie shell then bake at 375 for 45 minutes.
  2. Cool completely then serve with ice cream or whipped cream.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1219.81 Kcal (5107 kJ)
Calories from fat 654.31 Kcal
% Daily Value*
Total Fat 72.7g 112%
Cholesterol 71.75mg 24%
Sodium 1146.03mg 48%
Potassium 407.89mg 9%
Total Carbs 127.55g 43%
Sugars 17.6g 70%
Dietary Fiber 8.01g 32%
Protein 17.47g 35%
Vitamin C 1.3mg 2%
Iron 7.5mg 42%
Calcium 94.3mg 9%
Amount Per 100 g
Calories 384.95 Kcal (1612 kJ)
Calories from fat 206.49 Kcal
% Daily Value*
Total Fat 22.94g 112%
Cholesterol 22.64mg 24%
Sodium 361.66mg 48%
Potassium 128.72mg 9%
Total Carbs 40.25g 43%
Sugars 5.56g 70%
Dietary Fiber 2.53g 32%
Protein 5.51g 35%
Vitamin C 0.4mg 2%
Iron 2.4mg 42%
Calcium 29.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 29.7
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top