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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Tomato Pie Ingredients:
1 1/4 cups all-purpose flour |
2 teaspoons baking powder |
1/2 teaspoon salt |
1/2 cup shortening |
1/2 cup sour cream |
Directions:
1. Stir together first 3 ingredients in a bowl. Cut shortening into flour mixture with a pastry blender until mixture resembles small peas. Add sour cream; stir with a fork until combined. Gently gather dough into a flat disk; wrap in plastic wrap, and chill 1 to 24 hours.
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