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Sopaipillas
 
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Prep Time: 5 Minutes
Cook Time: 2 Minutes
Ready In: 7 Minutes
Servings: 9
sopapillas
Ingredients:
1 cup flour
1 tablespoon crisco shortening
boiling water (just enough to mix)
1 dash salt
Directions:
1. mix flour and salt and crisco together.
2. then add hot water to mix.
3. form a ball and let rest for 10 minute.
4. roll out smaller pieces of dough as thin as you can.
5. cut into squares like dumplings.
6. then fry in hot oil until brown.
7. serve with honey.
By RecipeOfHealth.com