Something Yummy for Breakfast |
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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 8 |
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This recipe is so good for a weekend breakfast! Ingredients:
2 (11 ounce) cans crescent rolls |
8 ounces cream cheese |
1 egg |
1 teaspoon vanilla |
1 1/4 cups sugar |
1 teaspoon cinnamon |
1/2 cup butter, melted |
1/2 cup crushed pecans |
Directions:
1. Unroll 1 can of crescent rolls in greased 9x13 pan.
2. Don't press seams together.
3. Mix cream cheese with 1 cup sugar, egg, and vanilla.
4. Spread over crescent rolls.
5. Cover with the next can of crescent rolls.
6. Pour stick of melted butter over top.
7. Top with mixture of 1/4 cup sugar, cinnamon, and nuts.
8. Bake at 350 degrees for 30-40 minutes.
9. (Test center for doneness).
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