Solomon Islands -kara - Snack |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Solomon Islands The UK established a protectorate over the Solomon Islands in the 1890s. Some of the most bitter fighting of World War II occurred on these islands. Self-government was achieved in 1976 and independence two years later. Read more . The Solomon Islands is slightly smaller than Maryland. The climate is tropical monsoon with few extremes of temperature and weather. ı only found this recipe:( Solomon Islands are technically a third world country, there is plenty of food around. The food is of course available seasonally .. Ingredients:
2 coconuts |
4 cassava |
1 tin corned beef |
banana leaves for wrapping |
Directions:
1. Peel, wash and grate the cassava. Then squeeze out the juice. Grate the coconuts and squeeze out the cream. Heat the cream until it is thick. Place the leaves, pour a little coconut cream on it, put a layer of cassava and pour a bit of coconut cream on top. Put the corned beef in the middle, pour coconut cream on top of the meat and put another layer of cassava. Wrap in banana leaves, ready to be baked in the lovo or steam.
2. Banana leaves are available from the freezer section of Asian supermarkets. Visit Thailand- for your nearest store. Or use double-layered foil for wrapping.
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