Solomon Islands -kara - Snack Recipe

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Solomon Islands -kara - Snack
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Ingredients:

Directions:

  1. Peel, wash and grate the cassava. Then squeeze out the juice. Grate the coconuts and squeeze out the cream. Heat the cream until it is thick. Place the leaves, pour a little coconut cream on it, put a layer of cassava and pour a bit of coconut cream on top. Put the corned beef in the middle, pour coconut cream on top of the meat and put another layer of cassava. Wrap in banana leaves, ready to be baked in the lovo or steam.
  2. Banana leaves are available from the freezer section of Asian supermarkets. Visit Thailand- for your nearest store. Or use double-layered foil for wrapping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1366.2 Kcal (5720 kJ)
Calories from fat 593.33 Kcal
% Daily Value*
Total Fat 65.93g 101%
Cholesterol 3.29mg 1%
Sodium 163.53mg 7%
Potassium 1819.41mg 39%
Total Carbs 184.82g 62%
Sugars 20.07g 80%
Dietary Fiber 26.03g 104%
Protein 11.65g 23%
Vitamin C 91.6mg 153%
Iron 4.1mg 23%
Calcium 93.8mg 9%
Amount Per 100 g
Calories 222.69 Kcal (932 kJ)
Calories from fat 96.71 Kcal
% Daily Value*
Total Fat 10.75g 101%
Cholesterol 0.54mg 1%
Sodium 26.66mg 7%
Potassium 296.56mg 39%
Total Carbs 30.12g 62%
Sugars 3.27g 80%
Dietary Fiber 4.24g 104%
Protein 1.9g 23%
Vitamin C 14.9mg 153%
Iron 0.7mg 23%
Calcium 15.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Total Fat

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