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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 4 |
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This is for those of you who prefer a soft or drop cookie recipe. Ingredients:
1 cup molasses |
1/2 cup shortening |
1/2 cup sugar |
1/2 cup evaporated milk, soured with |
2 teaspoons vinegar |
2 eggs |
2 teaspoons ginger |
1 3/4 teaspoons baking soda |
1 pinch salt |
3 cups sifted flour |
Directions:
1. Mix the first 8 ingredients in order given.
2. Stir in the flour until the mixture is stiff.
3. Drop from teaspoon on greased cookie sheet.
4. Bake at 375°F for about 10 to 15 minutes, or until done.
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