Soft and Yummy Chocolate Chip Cookies |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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These are soft and melt in your mouth chocolate chip cookies. I always double the recipe since they don't last long in this house. Ingredients:
1/2 cup margarine |
1/2 cup brown sugar |
1/2 cup white sugar |
1 egg |
1/2 teaspoon vanilla |
1 cup flour, plus |
2 tablespoons flour |
1 teaspoon salt |
1/2 teaspoon baking soda |
1/2 cup chocolate chips (i use dairy free) |
Directions:
1. Cream margarine.
2. Add gradually and beat in brown sugar and white sugar.
3. Beat in egg and vanilla.
4. Sift and stir in flour, salt, baking soda.
5. Add chocolate chips.
6. Bake 10 minutes at 375.
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