Socks-Off Oatmeal Cookies (No Raisins) |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 12 |
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These are Socks-Off Oatmeal Cookies because if you don't take your socks off, the taste will blow 'em off!) I dislike raisins, but I am sure this recipe would taste just as wonderful if you wanted to add them. Ingredients:
1 cup butter |
1 cup brown sugar, firmly packed |
1 cup coconut |
1 cup white sugar |
2 teaspoons vanilla extract |
2 large eggs |
2 cups flour |
1 teaspoon baking powder |
1 teaspoon baking soda |
1/2 teaspoon salt |
3 1/2 cups quick-cooking oatmeal |
1 cup pecans, chopped |
Directions:
1. Mix butter, sugar, eggs and vanilla extract.
2. Add coconut.
3. Mix flour, baking powder, baking soda.
4. salt and oatmeal.
5. Blend all ingredients together.
6. Add chopped nuts.
7. Drop 1 tablespoons of batter onto greased baking sheet.
8. Bake in 350° for 15 minutes.
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