 |
Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
|
From the Closet Cooking Blog. Add 1 tablespoon gochujang dressing - Zaar won't recognize that ingredient. Ingredients:
1 serving soba noodles |
2 leaves lettuce (thinly sliced) |
1 leaf red cabbage (thinly sliced) |
2 inches cucumbers (julienned) |
2 inches carrots (julienned) |
1 tablespoon prepared cabbage, kimchi |
1 teaspoon sesame seeds (toasted) |
Directions:
1. Cook the soba noodles.
2. Rinse the soba noodles under cold water until the noodles are cool.
3. Place the noodles in a bowl.
4. Add the lettuce, cabbage, cucumber, carrots and kimchi to the bowl.
5. Pour the dressing on the salad.
|
|