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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Had these for supper tonight.. They are AWESOME. Use an electric skillet. Ingredients:
4 boneless pork chops 3/4 in thick. |
4 medium potatoes sliced about 1/4 thick. leave skin on. |
1 small onion sliced thin and seperated. |
1 can chedder cheese soup |
1 can milk |
1/2 teaspoon garlic minced |
parsley |
salt and pepper to taste. |
Directions:
1. Spray pan with non stick spray, add 1-2 teaspoons oil.
2. Quick brown the chops and remove
3. Add onions and stir for a minute or two, add garlic and give quick stir.
4. Add soup and milk stirl add salt and pepper.
5. Add sliced potatoes, stir.
6. Add chops on top.
7. Simmer for about 20-25 min add parsley, stir.
8. Serve and enjoy.
9. Good with broccoli as a side.
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