 |
Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 5 |
|
We always serve this punch during the holidays and everyone seems to enjoy it! This recipe should make enough punch for 3 punch bowls...with 2 bottles of Sprite for each bowl. However, our punch bowl doesn't hold that much liquid, so I usually end up using about 1/3 of the milk mixture to about 1-1/2 bottles of pop. Prep time does not include chilling the milk mixture. Ingredients:
2 cups sugar |
1 cup water |
1 (14 ounce) can condensed milk |
1 tablespoon almond extract |
6 (2 liter) bottles sprite |
1/2 gallon vanilla ice cream |
Directions:
1. In a medium saucepan, combine the water and sugar; bring to a boil stirring occasionally.
2. Remove from stove and add condensed milk and almond extract; stir until combined. Refrigerate the mixture until ready to use, or it can be divided and frozen for future use at this point as well.
3. Place milk mixture in punch bowl (the milk mixture should be cold at this point) and add Sprite. Stir to blend. Float scoops of vanilla ice cream on top.
|
|