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Smores On The Grill
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 4
Grilling time is approaching fast. It's time to get out your recipes. This one is quick easy and the kids of all ages will love it.
Ingredients:
4 whole honey maid honey grahams, broken crosswise in half (8 squares)
4 sheets (12x8-inch each) aluminum foil
1/2 cup baker's semi-sweet chocolate chunks
4 jet-puffed marshmallows
Directions:
1. PREHEAT grill to medium-hot.
2. Center each of 4 of the graham squares on sheet of foil.
3. Top each with 1/4 of the chocolate chunks and 1 marshmallow.
4. Cover with remaining graham squares to make a total of 4 smores.
5. BRING foil sides up around each s'more, then double fold top and
6. both ends to seal each packet, leaving room for heat circulation inside.
7. PLACE on grill; cover.
8. Grill 4 to 5 minutes or until marshmallows are melted.
9. Makes: 4 servings, 1 s'more each
By RecipeOfHealth.com