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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 8 |
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A no-cook cheese appetizer spread for cracker or party bread. The cooking time is the time needed for refrigeration. Ingredients:
2 cups cheddar cheese, grated |
2 cups swiss cheese, grated |
1/2 cup mayonnaise |
1 teaspoon onion, grated |
1 garlic clove, minced |
1 teaspoon worcestershire sauce |
1/4 teaspoon celery salt |
1/8 teaspoon liquid smoke |
2 -3 drops hot pepper sauce |
Directions:
1. In a medium bowl, combine cheeses.
2. Stir in mayonnaise until well blended.
3. Stir in remaining ingredients.
4. Shape into a 9x3-inch log; wrap airtight in plastic wrap or foil.
5. Refrigerate for 1-3 hours.
6. Makes 1 cheese log.
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