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Prep Time: 5 Minutes Cook Time: 480 Minutes |
Ready In: 485 Minutes Servings: 4 |
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About the simplest BBQ recipe there is.. and it's very good. Ingredients:
3 lbs country-style pork ribs |
3/4 teaspoon salt |
1/2 teaspoon pepper |
1 medium onion, sliced |
1/2 cup apple butter |
2 tablespoons packed brown sugar |
1 tablespoon liquid smoke |
2 cloves garlic, finely chopped |
Directions:
1. SPRINKLE RIBS WITH SALT AND PEPPER.
2. PLACE IN SLOW COOKER.
3. COVER WITH ONION SLICES.
4. MIX REMAINING INGREDIENTS; POUR OVER RIBS AND ONION.
5. COVER AND COOK ON LOW HEAT SETTING 8-10 HOURS.
6. REMOVE RIBS TO WARM PLATTER; KEEP WARM.
7. STRAIN JUICES.
8. POUR JUICES FROM SLOW COOKER INTO 1 QUART SAUCEPAN.
9. HEAT TO BOILING OVER MEDIUM HIGH HEAT; REDUCE HEAT TO MEDIUM.
10. COOK ABOUT 5 MINUTES OR UNTIL SAUCE HAS SLIGHTLY THICKENED.
11. SERVE SAUCE WITH RIBS.
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