Smokey Salmon Lettuce Wraps

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 1

Ingredients:

3 medium-large leaves romaine lettuce

1 tablespoon fat-free cream cheese

1/4 teaspoon salt-free lemon pepper seasoning

2 ounces lox-style smoked salmon

1/4 cup finely chopped red onion

1 small seedless cucumber, thinly sliced

2 tablespoons sun-dried tomatoes packed in oil, drained and sliced

Directions:

1. Lay lettuce leaves on a plate and evenly spread the insides with cream cheese, 1 teaspoon each. Sprinkle with lemon pepper seasoning and top with smoked salmon.
2. Top the salmon with onion. Equally distribute cucumber slices among the lettuce leaves. Evenly top with sun-dried tomatoes.
3. Wrap 'em up and devour!

By RecipeOfHealth.com