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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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For oyster lovers like myself Ingredients:
1 (4 ounce) can smoked oysters, drained and minced |
8 ounces cream cheese |
1/4 cup heavy cream |
2 tablespoons minced onions |
1 teaspoon minced garlic |
1 tablespoon chopped parsley |
1/4 teaspoon worcestershire sauce |
1/4 teaspoon tabasco sauce |
salt and pepper |
Directions:
1. Mix cream cheese with heavy cream until well blended and smooth.
2. Add remaining ingredients and mix well.
3. Serve with assorted crackers, breads and/or veggie sticks.
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