Smoked Country Ribs

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 4

Ingredients:

1/4 cup(s) onion powder

2 tablespoon(s) salt

1 tablespoon(s) pepper

1 tablespoon(s) brown sugar

1 teaspoon(s) mustard powder

1 teaspoon(s) allspice

Directions:

1. Combine ingredients. Rub on ribs; refrigerate overnight. Smoke ribs at 225 degrees for 3-6 hours.