1 1/4 lbs boneless skinless chicken thighs |
2 (15 7/8 ounce) cans great northern beans, rinsed and drained |
1 (1 1/4 ounce) envelope low-sodium taco seasoning |
1 (4 ounce) can canned diced green chiles |
10 3/4 ounces low-sodium condensed cream of mushroom soup |
1 cup sour cream (optional) |
1 cup green onion, chopped (optional) |