Print Recipe
Slow Cooker Thai Chicken
 
recipe image
Prep Time: 10 Minutes
Cook Time: 480 Minutes
Ready In: 490 Minutes
Servings: 4
This has been a big hit at my house. Slow cookers rule!
Ingredients:
8 boneless skinless chicken breasts
1 cup salsa
1/4 cup peanut butter
2 tablespoons lime juice
1 tablespoon soy sauce
2 teaspoons gingerroot
1/8 teaspoon white pepper
1/3 cup roasted peanuts, chopped
Directions:
1. Place chicken in slow cooker.
2. In medium bowl, combine salsa, peanut butter, lime juice, soy sauce, gingerroot, and white pepper; mix well.
3. Pour this mixture over chicken in crockpot.
4. Cover slow cooker and cook on low for 8 to 9 hours.
5. Sprinkle with chopped deanuts.
6. Serve over hot cooked rice or couscous.
7. Add some stir-fried bean sprouts if desired.
By RecipeOfHealth.com