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Slow Cooker Taco Chili
 
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Prep Time: 20 Minutes
Cook Time: 120 Minutes
Ready In: 140 Minutes
Servings: 4
Easy chili recipe with a slow cooker.
Ingredients:
1 lb lean ground beef
2 (15 ounce) cans tomatoes diced tomatoes with green pepper and onion
1 (15 1/2 ounce) can whole kernel corn
1 (15 ounce) can chili beans (in chili gravy)
1 (1 1/4 ounce) envelope taco seasoning
Directions:
1. In a large skillet cook ground beef over medium-high heat and drain off fat.
2. Combine, in your slow cooker, meat, undrained tomatoes, undrained beans, undrained corn and taco seasoning mix.
3. Cover and cook on low setting for 4-6 hours or high setting for 2-3 hours.
By RecipeOfHealth.com