2 onions, finely chopped |
2 stalks celery, finely chopped |
1 13-3/4 oz. can chicken broth |
1 15 oz can whole kernel corn, drained |
2 4 oz. cans chopped green chiles |
1 jalapeno, minced |
1 tbsp. dry parsley (or 3 tbsp. fresh minced) |
2 tbsp. fresh cilantro |
1/2 tsp. salt |
1/4 tsp poultry seasoning |
1/4 tsp. dried italian seasoning |
1/4 tsp. pepper |
1 16 oz. package cornbread stuffing |
1/4 cup reduced fat shredded cheddar cheese, monterey jack or combination |