Slow Cooker Scalloped Potatoes with Ham |
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Prep Time: 20 Minutes Cook Time: 240 Minutes |
Ready In: 260 Minutes Servings: 8 |
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If you like ham and potatoes, you'll love this creamy recipe! Its a big hit in my house, especially with my kids! Ingredients:
3 pounds potatoes, peeled and thinly sliced |
1 cup shredded cheddar cheese |
1/2 cup chopped onion |
1 cup chopped cooked ham |
1 (10.75 ounce) can condensed cream of mushroom soup |
1/2 cup water |
1/2 teaspoon garlic powder |
1/4 teaspoon salt |
1/4 teaspoon black pepper |
Directions:
1. Place sliced potatoes in slow cooker. In a medium bowl, mix together shredded cheese, onion and ham. Mix with potatoes in slow cooker. Using the same bowl, mix together condensed soup and water. Season to taste with garlic powder, salt and pepper. Pour evenly over the potato mixture.
2. Cover, and cook on High for 4 hours.
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