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Prep Time: 15 Minutes Cook Time: 420 Minutes |
Ready In: 435 Minutes Servings: 6 |
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This is a 3-ingredient recipe. Ingredient Note: Recaito is a thicker-than salsa, cilantro-based seasoning that's used to add flavor to rice, beans, soups and stews. The recipe is courtesy . Ingredients:
2 lbs boneless pork butt, fat trimmed, cut into bit-size chunks |
1 (12 ounce) jar recaito |
1 (15 -16 ounce) can hominy, rinsed |
Directions:
1. Put pork and recaito in a 3-quart or larger slow-cooker; stir to mix and coat.
2. Cover and cook on low 7 to 9 hours, or until pork is very tender.
3. Stir in hominy, cover and cook 10 minutes to heat hominy; If desired, garnish with chopped cilantro and radishes.
4. Good served with warm flour tortillas.
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