Slow Cooker Fire Roast Pot Roast

Prep Time: 15 Minutes

Cook Time: 480 Minutes

Ready In: 495 Minutes

Servings: 4

Ingredients:

2 pound(s) boneless beef pot roast

3 pinch(s) salt and pepper

8 ounce(s) mushrooms sliced

3/4 pound(s) baby potatoes

1/2 pound(s) carrots cut into 2 inch pieces

1 can(s) 18 oz progresso recipe starters fire roasted tomato cooking sauce

1 package(s) flat-leaf parsley chopped

1 bulb(s) onion whole

Directions:

1. Spray 6- to 7-quart slow cooker with cooking spray. Generously sprinkle all sides of beef with salt and pepper. Place beef in slow cooker.
2. Arrange mushrooms, potatoes and carrots around beef. Pour cooking sauce over beef and vegetables.
3. Cover; cook on Low heat setting 6 to 8 hours or until beef is tender.
4. Serve beef and vegetables with sauce from slow cooker. Garnish with parsley.

By RecipeOfHealth.com