Slow Cooker Chicken Tetrazzini Recipe

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Slow Cooker Chicken Tetrazzini
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Ingredients:

Directions:

  1. Place chicken in the slow cooker crock. Top with 2 tablespoons melted butter; sprinkle with Italian dressing mix.
  2. Cover, and cook on High for 3 hours.
  3. Heat the remaining 2 tablespoons of butter in a large skillet over medium heat. Stir in onion and garlic; cook and stir until onion is soft, about 5 minutes. Mix in the cream of chicken soup, chicken broth, and cream cheese. Pour mixture over the cooked chicken in the slow cooker.
  4. Cover, and continue to cook on Low until chicken in fork tender and the sauce has thickened, about 1 additional hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.61 Kcal (1430 kJ)
Calories from fat 149.88 Kcal
% Daily Value*
Total Fat 16.65g 26%
Cholesterol 165.17mg 55%
Sodium 884.05mg 37%
Potassium 715.34mg 15%
Total Carbs 2.06g 1%
Sugars 0.67g 3%
Dietary Fiber 0.26g 1%
Protein 47.88g 96%
Vitamin C 2.7mg 4%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 23.6mg 2%
Amount Per 100 g
Calories 118.75 Kcal (497 kJ)
Calories from fat 52.1 Kcal
% Daily Value*
Total Fat 5.79g 26%
Cholesterol 57.42mg 55%
Sodium 307.32mg 37%
Potassium 248.67mg 15%
Total Carbs 0.72g 1%
Sugars 0.23g 3%
Dietary Fiber 0.09g 1%
Protein 16.64g 96%
Vitamin C 0.9mg 4%
Calcium 8.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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